Located in the heart of Darling Harbour, Cohibar boasts unrivalled views of
Darling Harbour and the city skyline. Let our experienced team look after your guests with
Canape Packs from $25 per person (for 5 pieces of food) to perfectly match our diverse beverage selection.
$45 or $55 per person
FRIDAY 9 DECEMBER 2022 IS OUR FINAL DAY OF TRADE.
There is availability for Lunch ONLY on Friday 9 December
We are booked out for exclusive Functions on Thursday 24 November (evening) & Thursday 8 December (lunch & dinner)
We do not host 18th-21st Birthdays or Bucks Parties
Set up a bar tab or select one of our Beverage Packs.
All Functions have a 4 hour duration
Background music plays at all times
We have three unique spaces available -
The Loft - an indoor private space perfect for Hens Parties separated from the
rest of the venue on a mezzanine level.
Suitable for up to 18 guests seated; or 25 guests for a stand up event
minimum spend $1,500 Saturday night / $1,000 Friday night
Half Terrace - a great outdoor space with roof cover for cocktail style events.
Heated in winter
Up to 40 guests for a stand up event with some high top tables & bar stools
minimum spend $3,000 Saturday night / $2,500 Friday night
The Lounge - with banquette style seating around the edge of the space.
An inbuilt data projector & screen & blackout blind for daytime presentations.
suitable for 30-50 guests for a stand up style event
minimum spend $2,500 Saturday night / $2,000 Friday night
Exclusive Book out - 120-150 guests
minimum spend Friday night $20,000 / Saturday night $25,000
We have a 24 hour licence 7 days a week
Call for further details Mon-Fri 10am-5pm:
(02) 9282 9444
Download the Function Pack below for canape list (packs at $25 or $35 per person) &
beverage pack options (each available 2-4 hours);
or complete our online enquiry form with details of your request.
Deluxe ($45 per person for 2 hours) or Premium ($59 per person for 2 hours).
Pricing also available for 3 & 4 hour beverage packs.
For function bookings we run off a minimum spend policy.
Food pre-selections & payments are required a minimum 14 days in advance.
All food and beverage purchases will go towards the minimum spend.
Minimum spends apply for each area & vary depending on the time of year & the day of the week.
A 10% surcharge applies on all public holidays.
You can provide your own music for exclusive book outs only