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Located in the heart of Darling Harbour,  Cohibar boasts unrivalled views of

Darling Harbour and the city skyline.​ Let our experienced team look after your guests with 

Canape Packs from $25 per person (for 5 pieces of food) to perfectly match our diverse beverage selection.

Canape Packs

$45 or $55 per person


There is availability for Lunch ONLY on Friday 9 December

We are booked out for exclusive Functions on Thursday 24 November (evening) & Thursday 8 December (lunch & dinner)


We do not host 18th-21st Birthdays or Bucks Parties

Set up a bar tab or select one of our Beverage Packs.

All Functions have a 4 hour duration

Background music plays at all times

We have three unique spaces available -

The Loft - an indoor private space perfect for Hens Parties separated from the
rest of the venue on a mezzanine level. 
Suitable for up to 18 guests seated; or 25 guests for a stand up event

minimum spend $1,500 Saturday night / $1,000 Friday night

Half Terrace - a great outdoor space with roof cover for cocktail style events.

Heated in winter

Up to 40 guests for a stand up event with some high top tables & bar stools

minimum spend $3,000 Saturday night / $2,500 Friday night

The Lounge - with banquette style seating around the edge of the space.
An inbuilt data projector & screen & blackout blind for daytime presentations.

suitable for 30-50 guests for a stand up style event

minimum spend $2,500 Saturday night / $2,000 Friday night

Exclusive Book out - 120-150 guests

minimum spend Friday night $20,000 / Saturday night $25,000

We have a 24 hour licence 7 days a week

Call for further details Mon-Fri 10am-5pm:

(02) 9282 9444

Download the Function Pack below for canape list (packs at $25 or $35 per person) &
beverage pack options (each available 2-4 hours);

or complete our online enquiry form with details of your request.


Deluxe ($45 per person for 2 hours) or Premium ($59 per person for 2 hours).

Pricing also available for 3 & 4 hour beverage packs.

For function bookings we run off a minimum spend policy.

Food pre-selections & payments are required a minimum 14 days in advance.

All food and beverage purchases will go towards the minimum spend.

Minimum spends apply for each area & vary depending on the time of year & the day of the week.

A 10% surcharge applies on all public holidays.

You can provide your own music for exclusive book outs only

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